One of the most well-known and adored cricket players of all time is Sachin Tendulkar. Even though the former Indian cricketer has retired, his admirers and following continue to learn new information about him.
Did you know that Sachin is a passionate eater in addition to his profession and unrivalled record on the field? His social media accounts provide as evidence that it is accurate. If this information surprises you, allow us to inform you that Sachin enjoys cooking a variety of cuisines. The ex-cricketer recently gushed about his love of the delectable misal pav delicacy from Maharashtra.
In a video he shared on social media, Sachin Tendulkar is seen devouring a platter of mouthwatering misal pav. I can eat misal pav on any day, whether it’s Sunday or Monday, according to Sachin’s 25-second video. What do you consider the ideal breakfast to be?
He may be seen in the video adding some lemon to the misal. When it happens, he responds, “Misal pav ki kuch baat that is different.” “Ye muje Burmi khao sue ki yaad dilata hai,” he continues, “but maharashtra ka missal pav is the best.” See this:
Think again if you believe Sachin just like this kind of Maharashtrian cuisine. He had expressed his admiration for Apna Vada Pav. “I like my vada pav with red chutney, very little green chutney, and a little tamarind chutney to make the combination better,” he said. We have learned that Sachin adores seafood and spends time cooking since he often posts about his appreciation of different cuisines.
